Portfolio
See why independent and national chain restaurants, and other foodservice operations trust Eastern Food Equipment.
Featured Foodservice Projects & Services Portfolio
Dairi-O
With six locations and growing, Dairi-O is one of our fastest growing customers with amazing potential.
Tom Hamberis
Crisp Hospitality Group
Crisp has some of the triad's more upscale offerings with some great concepts in their portfolio.
Matthew Greene
Primland Resort
Primland is one of Virginia's premier resorts with amazing foodservice options.
Russ Patterson
Lowes Foods
Approximately 77 Stores
Worked with advisors and produce professionals to efficiently design and equip Pick & Prep stations. Design highlights include:
-Automated juicing for rapid orange and grapefruit juice production.
-Easy to use hand-dicers to ensure consistent quantity of Pick and Prep to-go containers.
-Heavy duty food processors integrated to greatly improve speed of food preparation.
Problem: Vegetable noodling process being slowed down due to labor intensive hand-crank machines. Manual process also producing inconsistent product; both problems subsequently lead to empty shelf space.
Solution: Consulted multiple manufacturers and conducted trial runs with automatic noodling machine. Successful testing led to all applicable stores automating process, in turn ensuring consistent product and stocked shelves.
Stace Hamberis
Yafo Kitchen
Yafo is part of FS Food Group. They have five great concepts in the greater Charlotte area and are expanding.
Jack Mock
BBQ Shack
Before & After
Designing spaces to enhance your business
Distinctive designs for distinctive interiors
Interiors customized to your needs
Redefining Spaces
Subtle degree of difference
Stace Hamberis